Luxury Grand Seafood Buffet in Phuket l Movenpick Myth Hotel Patong

Highlights:

Cold Cut: Delight your taste buds with our “Cold Cut” selection, featuring Coppa di Parma, Chorizo, Serrano ham, and Mortadella pistachio. Each expertly crafted slice invites you to savor the unique flavors of premium cured meats, promising a harmonious blend that exemplifies culinary excellence.

Cheese: Savor a diverse palette of flavors with our “Cheese” selection. From the bold creaminess of Bleu d Auvergne to the earthy sophistication of Truffle Manchego, and the nuanced Comte aged for 6 months, indulge in a symphony of textures with Cumin Gouda, Brie, Emmental, and rustic Tomme de Savoie. Each cheese brings a unique character to the table, ensuring a delightful journey for your taste buds.

Salad: Experience a burst of freshness with our “Salad” selection. From the diverse offerings at the Salad Bar to the classic Caprese salad and the delightful Prawns Cocktail with avocado, our menu caters to all tastes. Explore the tropical fusion of Pomelo and Shrimps Salad or indulge in the light and refreshing Salmon and Cucumber Salad, promising a symphony of flavors and textures for a delightful dining experience.

Seafood On Ice: Savor the ocean’s finest with our “Seafood On Ice” selection. Delight in the brininess of Oyster Fine de Claire, the succulence of Tiger Prawns, and the tender texture of Squids. Explore the richness of New Zealand Half Mussels and the briny notes of Sweet Clams for a refreshing and indulgent seafood experience.

Bread Station: Embark on a sensory journey at our “Bread Station.” Enjoy the classic elegance of Assorted Traditional French bread, savor the Mediterranean twist of Focaccia with tomato and Italian basil, and dip into Herb Grissini complemented by enticing sauces like Tomato Pesto, Olive Tapenade, and dill cream cheese. A delightful medley of artisanal bread awaits, enhancing your dining experience with diverse flavors and textures.

Sushi: Embark on a sushi journey with our diverse selection, featuring Maki rolls, exquisite Sushi, and delicate Sashimi. Experience a unique twist with the rich smokiness of Smoked Salmon Blinis, offering a delightful fusion of flavors. Discover the artistry of Japanese cuisine in every bite.

Soup: Savor a comforting bowl of our Broccoli and Blue Cheese Soup, where the velvety blend of broccoli and creamy blue cheese creates a rich and indulgent experience, setting the perfect tone for your dining journey.

Main Dishes: Embark on a culinary journey with our main dishes. From the aromatic Squid Persillade to the bold Tom Yum Talay and succulent Gambas Alajilos, each dish is a masterpiece. Indulge in the fusion delight of Arancini Tom Yum, the luxury of Risotto with Saffron and Scallops, or the savory satisfaction of Beef Tenderloin with Pepper Sauce. Elevate your dining experience with this diverse selection of flavors.

Side Dish: Enhance your meal with our delectable “Side Dish” selection. Experience the indulgence of Truffle and Parmesan French Fries, the velvety smoothness of Robuchon Mashed Potato, and the freshness of Roasted Mixed Vegetables. Savor the savory goodness of Sauteed Mushrooms, as each dish adds a perfect complement to your main course, promising a symphony of flavors.

Pasta Live Station: Experience live pasta perfection at our station. Delight in the delicate fusion of Smoked Salmon Linguini, where richness meets perfectly cooked linguini. Alternatively, savor the classic simplicity of Gnocchi Pesto, each dish promising a burst of freshness and culinary excellence with every bite.

BBQ Live Station: Experience live pasta perfection at our station. Delight in the delicate fusion of Smoked Salmon Linguini, where richness meets perfectly cooked linguini. Alternatively, savor the classic simplicity of Gnocchi Pesto, each dish promising a burst of freshness and culinary excellence with every bite.

Carving Station: Indulge in culinary craftsmanship at our “Carving Station.” Delight in the succulent Roasted Salmon Fillet, the exotic Thai Marinated White Snapper encased in banana leaves, and the classic comfort of Roasted Free Range Chicken. Each carved creation promises a feast for your senses, blending skillful preparation with mouthwatering flavors.

Sauces: Enhance your meal with our exquisite selection of sauces. From the rich Beef Jus to the bold Pepper Sauce, velvety Lemon Butter Sauce, nuanced Shallot Sauce, and herb-infused Chimichurri, each sauce is crafted to complement and elevate the flavors of your main dishes. Add the perfect finishing touch to your culinary experience with this diverse range of enticing accompaniments.

Desserts: Satisfy your sweet cravings with our delectable “Desserts” lineup. Indulge in the warmth of Apple Crumble, the delicacy of Vanilla and Chocolate Choux, and the lusciousness of Blueberry Cheesecake. Dive into the richness of Nutella Financier and the classic Tiramisu. Refresh with the vibrant Fruit Platter or create your own delight at the Ice Cream Station. Treat yourself to the elegant Macaron, the decadent Chocolate Truffle, and the fun Fruit Skewer with Chocolate Fondue. Each dessert is crafted to sweetly conclude your dining experience.